Orange Marmalade

A homemade spread that’s perfect on toast or as a glaze.

Ingredients:

• 4 oranges

• 2 cups sugar

• 1 cup water

• 1 tbsp lemon juice

Instructions:

1. Slice oranges thinly and remove seeds.

2. Combine oranges, sugar, and water in a saucepan.

3. Simmer for 45 minutes until thickened, stirring occasionally.

4. Add lemon juice and stir.

5. Store in a jar and let cool before using.