Orange & Honey Glazed Salmon

A zesty and slightly sweet salmon dish perfect for a light yet flavorful meal.

Ingredients:

• 2 salmon fillets

• 1/4 cup fresh squeezed orange juice

• 2 tbsp honey

• 1 tbsp coconut aminos

• 1 tsp grated orange zest

• 1 clove garlic, minced

• 1/2 tsp ginger, grated

• Salt and pepper to taste

• 1 tbsp lard or tallow

Instructions:

1. In a small bowl, whisk together orange juice, honey, soy sauce, orange zest, garlic, and ginger.

2. Heat oil in a pan over medium heat.

3. Season salmon fillets with salt and pepper, then sear for 3-4 minutes on each side.

4. Pour the orange glaze over the salmon and let it simmer until slightly thickened (about 2 minutes).

5. Serve with steamed rice or roasted veggies.